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Tasted & Proven 
Highest quality tasting standards



When it comes to your show piece for the house or event for great smoked meats, Its

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Smoked Brisket

Commandr's pecan-smoked brisket is a classic and mouthwatering center piece dish that requires time, patience, and a lot of love...

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Smoked duck breast

Commandr's pecan-smoked duck breast is a mouthwatering dish that combines the rich flavors of duck with the sweet and nutty aroma of pecan smoke...

Smoked whole quail

This delicious COMMANDR's smoked whole quail is perfect for an exquisite dinner...


There is no comparison. Our signature

pecan smoke

delivers the best tasting smoked meats on the market

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Our History

Our founder discovered her love and passion for smoked meats at a very young age. At family gatherings it was almost guaranteed that Aqualita's plate would be filled with meat, and only meat – she didn't have time for side dishes, and let's not even talk about vegetables...


Our Trademark Taste

Our pecan wood imparts a milder smoky flavor, ensuring that the delicate taste of the meat remains the star of the show. It strikes the perfect balance, enhancing the natural flavors without overpowering them. The result is a clean and palatable smokiness that enhances your dining experience.

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At COMMANDER's, we believe in the true essence of smoking - preserving the natural flavors and letting the meat speak for itself. Our smoking process is all about simplicity and authenticity. We proudly refrain from using injections, brines, or heavy sauces that can mask the unadulterated deliciousness that comes from the smoking process.

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